The Lemon Bar, which has been closed since May, is reopening this Friday. Changes have been made with limited seating and fewer staff in order to protect the safety of customers and staff.
The Zionsville cafe opened in the fall of 2017 when owner, Kate Drury, desired to expand The Flying Cupcake brand. However, this location also offered a full lunch & dinner menu in addition to a cocktail, wine and beer program.
Upon its return, The Lemon Bar will be open for lunch & brunch with a full bar and will offer an assortment of cupcakes, cakes and lemon bars.
